date:Jul 22, 2014
umers seeking lower-calorie foods amid mounting concerns about obesity and diabetes.
We use mushrooms that we train specifically to remove unwanted aspects of food and infuse it with the natural health benefits of the mushroom, said Alan Hahn, chief executive of MycoTechnology, Inc, formed in 2013 in Denver, Colorado.
Particularly with chocolate, the bitterness is a big issue. We remove that bitterness and the need for sugar is reduced drastically.
About half of the average milk chocolate bar