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Capsicums play star role in snack product innovation
date:Jul 17, 2014
main launch category in Australia, and 20 percent of these new snack products contained capsicum.

While Australian vegetable growers are among some of the worlds most productive, an oversupply of produce can lead to financial losses. New uses for excess or second-grade vegetables, such as in innovative food and pharmaceutical products, can help to make Australian producers more profitable, said White.

White says that packaging also plays a key role in the launch of these new products. 30 perce

12/22 08:17