date:Jul 16, 2014
Ingredients
1/2 cup (35g) fresh breadcrumbs
1 cup (250ml) milk
2 tablespoons olive oil
1 each onion and carrot, finely chopped
2 garlic cloves, crushed
5cm piece ginger, grated
1kg beef mince
2 tablespoons mild curry powder
6 fresh curry leaves, chopped, plus extra to serve (see notes)
1/2 cup (85g) raisins
2 tablespoons slivered almonds, toasted
2 tablespoons fruit chutney (see notes) or spiced tomato chutney
1 cup (250ml) beef stock
Juice of 1 lemon
2 eggs
1/2 teaspoon ground turmeric
App