date:Jun 24, 2014
Ingredients company Corbion Purac has launched two new vinegar solutions to prevent Listeria growth as well as extend shelf life naturally.
Unveiled at this year's IFT in New Orleans, the new Verdad N8 and Verdad N9 are an addition to the company's existing Verdad label-friendly portfolio.
The two new offerings are produced by the fermentation of corn sugar with specifically selected food cultures, and complement the company's existing vinegar range for the meat industry.
Corbion Purac Busine