date:Jun 06, 2014
es that the scientists will be looking are the breeding of sows better suited to the organic farming conditions and improving the management and microclimate of the farrowing huts.
These initiatives will not only reduce piglet mortality but also increase the number and weight of weaned pigs for the benefit of the farmer and the integrity of the organic pig production, said the leader of the project, senior researcher Lene Juul Pedersen from Aarhus University.
Her expectations are that piglet m