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Pasteurisation-resistant bacteria identified
date:Jul 21, 2012
assessing milk samples for the spore-forming Paenibacillus.

We are working with dairy processors in New York to apply these findings and to further extend shelf life of HTST fluid milk; we are always happy to work with additional partners though to assure our research findings are rapidly used by industry,Wiedmann added.

Report co-author Nicole Martin added, however, that there is much more to learn about the organism.

I would simply add that we are currently working to further characterise t

12/22 05:21