date:May 28, 2014
ices, these plants may only provide a partial solution to the proteins conundrum.
The need for sustainable proteins is casting the spotlight on entomology. Unlike meats and plants, insects do not require agricultural land. Their relatively short breeding cycle makes them potentially the most sustainable source of proteins. Professor Van Huis, an entomologist from Wageningen University, states they are also a rich source of minerals like calcium, niacin and iron. Although accepted in parts of As