date:Jul 20, 2012
n and China, with a secondary market in the US
The Nova Scotia snow crab fishery operates seasonally from early May to mid September on the eastern portion of the Scotian Shelf off Nova Scotia. The snow crab product is processed into clusters consisting of one side of the crab with legs and claw attached. It is primarily sold in the US
We are extremely proud that these two fisheries have achieved MSC certification. It is a significant milestone for our company and for the international marke