date:May 19, 2014
uded responses from more than 200 companies between Jan. 27 and April 4, projected growth rates over the next two years will at least keep pace with the 2013 clip and even slightly exceed it.
The U.S. organic market is experiencing strong expansion, with organic food and farming continuing to gain in popularity, said Laura Batcha, executive director and chief executive officer of the O.T.A. Consumers are making the correlation between what we eat and our health, and that knowledge is spurring h