date:May 15, 2014
ocessing aids. But it does not include food enzymes intended for human consumption, such as those added for nutritional purposes.
What will this regulation mean in practical terms?
F.T.: This legislation aims to establish a future EU list of food enzymes. As a first step, producers need to submit applications for the authorisation of new and existing enzymes used in foods including those previously assessed by authorities in France and Denmark. The European Commission has set a deadline of 11