date:May 07, 2014
Latin American cuisine than what is currently offered in stores, offered Sarah Pike, Chief Executive Officer and Founder, Buen Sabor.
Buen Sabor launched in 2014 and is moving fast to stake claim to this new category: Offering consumers authentic, all-natural Latin American cuisine with a modern, fresh twist. With the growing explosion of Hispanic influence on American culture and cuisine, and four out of five consumers considering nutrition, natural/organic or sustainability when buyingi, Bue