date:May 05, 2014
With National Barbecue Week (May 26th June 1st) on its way EHL Ingredients, a leading importer, blender and packer of natural food ingredients, has reported an increase in sales of a range of ingredients typically found in barbecue products.
The company has witnessed a 30% surge in orders for nutmeg, chilli, pepper, mint and cumin, all flavoursome ingredients, which can be used on barbecued meat and vegetable products.
As the barbecue season approaches, EHL attributes this rise to a growing d