date:Apr 28, 2014
tions for the content of protein, fat, carbohydrates, micronutrients and certain other ingredients. Among its draft conclusions are the following:
Cows milk, goats milk and isolated soy protein are safe and suitable sources of protein for use in infant and follow-on formula based on intact protein. Other protein sources should be clinically evaluated and their safety and suitability established in the target population prior to their general use in infant and follow-on formulae.
Formula