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New Orleans cuisine makes Jazz Fest a major food event
date:Apr 28, 2014
which he serves over rice in a sherry, tomato and brown sugar sauce.

We'll probably serve close to 10,000 plates at the fest, he said.

Gowland said he learned the recipe years ago from - he insists - a one-armed alligator hunter.

Fest producer Davis believes that Jazz Fest is a unique reflection Louisiana's music and food culture, and both are magnets that draw as many as 400,000 people to the event.

At least one visitor seemed to agree. Michelle Issleib of San Antonio, Texas, licked her fi

12/25 09:47