date:Apr 25, 2014
AarhusKarlshamn (AAK) has reported that volumes increased by 3 percent (organic growth negative 1 percent) compared to the first quarter 2013. Speciality and high-end semi-speciality volumes in Food Ingredients developed very well. Infant Nutrition specialities continued its strong trend and the recent improvements in Dairy Fat Alternatives continued further.
Commodity volumes were low this quarter. Chocolate Confectionery Fats volumes developed favorably with a more profitable product mix inc