date:Apr 23, 2014
ion of raw sugar has stabilized in the last 3 years at approximately 5.5 5.6 MMT, of which domestic production of raw sugar from sugar beets comprises approximately 80-85 per cent. Per-capita consumption continues to fall gradually, but the Russian population has started expanding again slowly in 2013 after many years of decline.
According to the Russian Union of Sugar Producers (Russian Sugar Union), Russia still belongs to group of countries with high per capita consumption of sugar 38 kg p