date:Apr 23, 2014
Global food manufacturer Heinz is set to introduce a new range of gluten-free pastas to the Australian retail market, following the success of the products in the UK and Italy.
Heinz said the launch was in response to increasing demand for quality gluten-free products that taste as good as their gluten containing counterparts. According to in depth market research conducted on behalf of the Company, although the category is in growth, consumers said they were not satisfied with what is currentl