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FDA Issues Nine Warning Letters to Food Manufacturers, Processors
date:Apr 09, 2014
g letters from FDA for serious violations of Hazard Analysis and Critical Control Point (HACCP) regulations.

Citations concerning Marfishs Miami, FL, facility included condensation on the walls, ceiling, and floor in the cooler and freezer; no hot water in the processing room three-compartment sink and in the hand-washing sink, and no sanitation control records to document key points of sanitation.

Although you promised a written response at the close of the inspection [on December 17 and 18,

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