date:Apr 09, 2014
he high incidence of lifestyle and stress-related diseases are forcing many of us to alter our habits and move towards health-conscious diets. Integrating Oomugi Barley into our daily diet would be medically beneficial.
He suggested that 30-50g Oomugi Barley could supply approximately 75 per cent of the total requirement of fibre by human body in a day.
Unlike normal barley, the product, with a distinctive technology unique to the company, comes without the distinctive dark lines in the grain