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Cafes eating into fast-food operators’ share of the takeaway market
date:Mar 25, 2014
osted the popularity of cafes, with the typical cafe spread often perceived as fresher and healthier than that of fast-food outlets.
Fast-food providers have responded with their own ranges of gourmet options, focusing on higher quality ingredients and special menus. Higher quality meals and the emergence of more gourmet fast-food providers have supported growth for the fast-food services industry, according to IBISWorld.

Fast foods image problem

While fast-food operators have made efforts to

12/24 21:57