date:Mar 21, 2014
ce this fat reduction is easy for us now, and the fact that our new products contain healthy ingredients that can be used in a wide range of products means there's a great potential to reach the market in the near future.
Antibiotic residues in milk for dairy production pose several challenges that range from ruining the fermentation process to causing allergic reactions and contributing to building antibiotic resistance in bacteria, according to Chr. Hansen
The company already offers a range