date:Mar 21, 2014
of habit, but for these two weeks we'd like people to spring for Chinatown and save the same old restaurant for another day, Huang said Wednesday in an interview with China Daily. This is about presenting a different angle of Chinatown to the rest of the world and some of these restaurants are testing new items, so I think it's a creative time for people to try new things.
There are so many great restaurants in Chinatown and they're not all Chinese, Huang added.
This year's Chinatown Restaura