date:Mar 05, 2014
Arla Foods Ingredients has introduced a clean-label alternative to traditional stabilisers.
This year Arla Foods Ingredients said that it expects many new drinking yoghurt formulations to include a functional milk protein that helps manufacturers respond to the natural trend. Nutrilac YQ-5215 serves as a unique, clean-label alternative to traditional stabilisers such as pectin.
The company notes that drinking yoghurts with a natural claim reached new heights of popularity in 2013, with the ma