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Novozymes Creates Novel Enzyme Solution for Cost Reduction in Starch Processing
date:Mar 04, 2014
another set of chemicals, explains Nilsson. With LpHera, you dont need to add as much of either these chemicals, which later have to be removed anyway. This ingredient effectively breaks down a number of conventions, because customers will now see value beyond liquefaction, he adds.

LpHera brings the liquefaction pH level as low as 4.5-4.8, which means that in some instances customers can reduce their use of pH chemicals by more than 50%. It also prolongs the ion exchange service cycle, which i

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