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IOM report recommends changing food environment to tackle obesity
date:May 10, 2012
discriminatory policies that uniquely focus on sugar-sweetened beverages is the wrong approach,it said.




Meanwhile, the industry-backed Center for Consumer Freedom (CCF) said the reportmisguidedly calls for the government and industry decision-makers to actively reduce the number of choices Americans have when they sit down to eat.





CCFs J. Justin Wilson said:Increasing consumers options on menus and store shelves is the real key to curbing obesity, not imposing one-size-fits-all policie

12/20 07:50