date:Jul 11, 2012
pork producers. Health Canada approved its use after a thorough evaluation, including the completion of a human health risk assessment. The establishment of an international science-based standard on maximum residue limits (MRLs) for ractopamine will help provide clarity and greater trade predictability for Canadian producers, processors, and exporters.
The Canadian Pork Council thanks the Government of Canada delegation to the Codex meetings for their leadership efforts in achieving this import