date:Jan 28, 2014
Consumers in Europe, the Middle East and Africa (EMEA) have a taste for Japanese cuisine and manufacturers can tap into this with meal, spice and oil kits, says Euromonitor.
Japanese food topped the list of an array of increasingly popular global cuisines, including Chinese, Indian, Tex-Mex, Brazilian, French, Cuban and Italian. Japanese was also the most popular cuisine in Latin America and Asia-Pacific. The observations from 208 Euromonitor analysts around the world in the firms Analyst Pulse