date:Dec 11, 2013
ood Ingredients' current Lodi operation's General Manager, Greg Gorang, a 20+-year veteran of the nut processing industry.
The multi-site Specialty Food Ingredients offers steam-vacuum pasteurization that includes a chemical-free validated 5log kill step for macadamias, walnuts, cashews, hazelnuts, pine nuts, pumpkin seeds and sunflower seeds; dry roasting, oil roasting, dicing, retail packaging and product cleaning services.