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Response to EFSA poultry meat inspection opinion
date:Jul 04, 2012
urrent system.
The FSA has argued for some time that the current system of official meat controls does not address the most relevant meat-borne pathogens of today, which are microbiological and cannot be detected by the naked eye. In 2009 the Agency began a review of meat inspection, aimed at improving public health protection while delivering a more risk-based, effective and proportionate system for official controls on meat.
Overall, the FSA welcomes EFSA's work to improve public health and to

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