date:Nov 13, 2013
After a slow start to the season for Israel's citrus exporters, there are promising signs starting to emerge. As supplies from an unusually long South African citrus season taper off, there will be more opportunities for Israel's exporters to sell their fruit on the European market.
There wasn't much space for Israeli fruit, but we saw the market wake up two weeks ago, said Tomer Ezra of Mehadrin. Ezra credits diminishing supplies of South African fruit as the reason demands for their citrus