date:Sep 25, 2013
rs, exporters, catering and fruit and vegetable specialists with chicory and radicchio every week. With eleven modern growing cells, the plantation provides its buyers with around 45,000 kg of fresh, residue free chicory crops every week, in 5kg EPS, boxes of 3 or 5 kg and in flowpacks of 300 or 500 grams, among others.
From April this year we will be able to supply environmentally certified chicory and radicchio on demand. This is a reward for supplying a quality, healthy and socially responsi