date:Sep 23, 2013
The team assembled a cohort of 67 men with prostate cancer to determine the effects of green tea consumption.
Green tea consumption linked with dramatically lowered breast and prostate cancer risks
Researchers randomly assigned the men to either six cups of brewed green tea or water daily for three to eight weeks. They then collected blood and urine samples before and after supplementation to test for serum prostate-specific antigen (PSA) concentrations. The scientists found that PSA levels we