date:Sep 11, 2013
Ingredients
2 x 80g pkts SuperMi Mi Goreng Original noodles
6 eggs, lightly whisked
1/4 cup chopped fresh coriander
2 tsp canola oil
1 bunch asparagus, peeled into ribbons
1 avocado, peeled, chopped
2 radishes, cut into matchsticks
1 cup fresh mint leaves
80ml (1/3 cup) Changs Oriental Fried Noodle Salad Dressing
Method
1. Cook the noodles following packet directions. Transfer to a bowl. Stir in seasoning sachets from noodle packets, reserving fried shallots. Add the eggs and coriander and