date:Aug 13, 2013
Ingredients
340g (2 1/4 cups) plain flour
2 tsp ground cinnamon
2 tsp baking powder
1/4 tsp bicarbonate of soda
Pinch of salt
155g (3/4 cup, firmly packed) caster sugar
250ml (1 cup) light olive oil
3 eggs, lightly whisked
1 tsp vanilla extract
2 1/2 cups mashed banana
1 cup milk chocolate melts
100g dark or milk chocolate, coarsely chopped
Method
1. Preheat oven to 180C. Spray a 7cm-deep, 10 x 20cm (base measurement) loaf pan with oil. Line base and sides with baking paper, allowing the s