date:Aug 12, 2013
two, Grimshaw said.
It's not that they didn't have commercially-made baby foods, it's just that they did not have them predominantly in their diet, she added.
The study could not determine why the fresher type of diet seemed to protect against food allergies. And the results do not prove that the dietary patterns caused the differences in allergy rates.
Wickman said that studies on diet and allergy are extremely difficult, and that it is a challenge for researchers to account for other factor