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Pillsbury gives dough a gluten-free makeover
date:Aug 07, 2013
News that the Food and Drug Administration has defined gluten-free could not have come at a better time for General Mills, Inc., which on Aug. 6 introduced its first-ever line of refrigerated gluten-free dough through its Pillsbury brand. The new offerings include a gluten-free chocolate chip cookie dough, a gluten-free thin crust pizza dough, and gluten-free pie and pastry dough.

Were excited to welcome the gluten-free community back to the fresh dough aisle, said Rebecca Thompson, marketing m

12/26 03:06