date:Aug 05, 2013
nding a weekly event, consumers can find food from varying suppliers and producers, picking and choosing the items they prefer.
The Hoosier Harvest Market takes that idea digitally, Ballard said. People can surf their market's website for that week's order.
They can purchase red plums from O'McDaniels Farm in Carthage, cucumbers from Tuttle Orchards in Greenfield and T-bone steaks from Langeland Farms in Greensburg.
Dried red beans, Indiana honey and goat cheese produced in Spiceland are rece