date:Jul 01, 2013
eridge Farm needs to be innovative and agile, with the most cost-effective manufacturing facilities.
We recently reviewed our operations and identified excess capacity in our bakery network. As a result, we evaluated a number of different options to address this. We made the difficult decision to close our plant in Aiken. It is a very good bakery with great people, but it has limited production capabilities, and weve recently discontinued a product that accounted for a significant amount of its