date:Jul 01, 2013
ls, amino acids and fatty acids, like cholesterol and the omega3 oils, and other nutritional factors like calories, protein, fiber, are listed for each of the food types.
This database is made available by the USDA as a download in the public domain, free from copyright or usage restrictions.
This application offers the full nutrient content of all food items in the USDA database embedded, so users can enter daily consumption of specific portions of foods and identify the nutrient content of t