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Canadian Food: The Most 'Canadian' Foods Include Bacon, Poutine And Maple Syrup
date:Jun 21, 2013
d meat often made from bison or moose. The meat is usually pounded into a powder and mixed with melted fat, berries and other edible bits.

Red Rose Tea:
Canadians drink more than nine billion cups of tea every year, according to the The Empire Of Tea. If you've ever visited a Canadian hotel or even spent enough time at your grandparents' house you've probably seen Red Rose tea bags. How Canadian is Red Rose? They even have a Canadian-blended version.

Oka Cheese:
Oka cheese, a Quebec classic (n

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