date:Jun 08, 2013
her coated or incorporated in the packaging material.
With continued efforts, the food packaging industry is constantly trying to improve the shelf-life using new technologies like vacuum packaging and modified atmosphere packaging.
Active packaging is used to improve the shelf-life further by monitoring and modifying the headspace, continuously using absorbers and releasers. Self-heating and cooling packs are being developed for on-the-go snacks.
Intelligent Packaging is one more field wher