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As Canada moves forward, rule to label mechanicallly tenderized meat in U.S. still stuck at OMB
date:May 23, 2013
lations have undergone lengthy reviews at OIRA, which is charged with weighing the costs and benefits of federal agency actions). Inquiries about the delay were not returned by OMB or USDAs Food Safety and Inspection Service.

According to White House meeting records, the American Meat Institute met with OIRA staff in March about the proposed rule, the details of which are unknown to stakeholders. Mark Dopp, AMIs senior vice president of regulatory affairs, said the meeting was to discuss a rece

12/21 21:49