date:May 07, 2013
sed about 15% from the period between January and March 2012 to the period between January and March 2013, according to Technomics MenuMonitor data. Jalapeno-flavored appetizers grew 22%, and entrees featuring the pepper rose about 10%, including a 100% increase in pasta dishes, about 30% in chicken dishes, 20% in pork and 13% in burgers.
Carls Jr. and Hardees introduced a limited-time jalapeno turkey burger in December, and The Habit Burger is testing a blue cheese burger topped with pickled j