date:Apr 24, 2013
in at 12 months, compared with infants fed other study products, such as extensively hydrolyzed casein formula (43.6 percent) , hydrolyzed rice formula (32.6 percent), soy based formula (23.6 percent) or amino-acid based formula (18.2 percent). Historically, children with cows milk allergy didnt build tolerance until three to five years of age.
Building a tolerance to cows milk at an earlier age has the potential to allow for earlier normalization of childrens diets, which can result in reduced