date:2013-06-04~2013-06-06
nference - Alimentaria TRENDS; the Logistics and Distribution Seminar; the Innoval Pavilion; wine tastings and the Nutrition Seminars. The wine tastings, logistics and nutrition seminars and company presentations attracted more than 1,200 visitors from the metropolitan area during the three days of the event. In addition, the 5th Mexican Gastronomy Conference - Alimentaria TRENDS professional training event brought in 52 people.
Alimentaria Mxico is a business conference, exhibition and refresh