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Cargill increases Brazil cocoa processing capacity
date:Mar 08, 2013
coa beans in Brazil, at the rate of 3-5 percent a year over the past five years, according to Cargill.

Since 2008, in the state of Bahia, the company has been supporting the Phoenix project, an initiative led by the Association of Cocoa Processors (AIPC) that disseminates best growing practices. The project has already benefited 25 farmers directly and about 300 indirectly.

Cargill has also been supporting different initiatives in the state of Par. In partnership with the Executive Committee

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