date:Mar 08, 2013
he plant).
Second, it will allow steviol glycosides to become a more economic product for companies and consumers alike.
Finally, it will allow steviol glycosides to be produced using a simplified and scalable supply chain.
Evolva and Cargill believe that fermentation-derived steviol glycosides have the potential to unlock more value from this remarkable sweetener.
Cargill VP and Global Business director for Health Ingredients David Henstrom remarked, We are very excited about and fully co