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FDA releases draft risk assessment on listeriosis from soft-ripened cheese
date:Feb 21, 2013
During that time, IDFA set up a plant visit for FDA inspectors and provided data in a company-blind fashion to help the agency gain an accurate picture. Cary Frye, IDFA vice president of regulatory and scientific affairs, also reviewed the draft assessment along with other external reviewers before it was released to the public.

Using Pasteurized Milk Most Effective Approach

The draft risk assessment provides a comprehensive look at how the risk of listeriosis can be reduced in soft-ripened Ca

12/19 13:37