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Nestlé’s sustainable cocoa plan launched in “Australian-first”
date:Feb 20, 2013
Cte dIvoire, where Nestle is supplied with the bulk of its cocoa. As part of the plan, the centre aims to help supplying farmers with 12 million higher yielding, disease-resistant cocoa trees to replace ageing unproductive trees by 2019.

The plan also includes paying farmers a higher price for their cocoa, and working with NGOs and the governments of Cte dIvoire and Ghana to stamp out forced labour practices in the cocoa industry.

Consumers will be able to choose the sustainable bars by looki

12/22 15:08