date:Feb 18, 2013
or sold at a much reduced cost to the student. Tax payers money at work, but are the children really getting a quality nutrient-dense meal in return?
Maybe not. Daniel Millimet, PhD, professor of economics at Southern Methodist University, also a lead researcher and analyst, has conducted studies on the effectiveness of the government-run lunch program. It seems that many schools are not complying with federal guidelines which include reducing the fat content in meals. Additionally, many schoo